Sorry to say, but this site has been so depressing for a few days. I thought I'd ask an average, everyday question....to make us all feel a little more normal today.
I made Eggplant Lasagna, and my BIL and SIL are coming for dinner. They leave for Cali tomorrow to see their beautiful grand daughter.
Sorry, sometimes we just need some REGULAR conversation.......or at least THIS caregiver does.
Yesterday I had meatloaf from the kitchen at work. It's not a menu item but someone made some for employees. It had been a long time since I had some yummy meatloaf. It was a good plate for a cold day.
So basically chicken soup either way, really. Just more or less kneidlech.
Feed a cold, starve a fever, or is it feed a fever, starve a cold?
The sushi is raw, the fish often has worms...not for me either.
Luckylu,
Our goal is to eat home a lot more, but I have made some awful meals, even I wouldn't eat. I can burn a t.v. dinner, even if it says marie callendars on the box.
Which is less toxic: An aluminum pan, or a teflon pan?
in n out...lol....lol.
But really, the two restaurants are in the same parking lot, don't cha know....
did you have to drive very far MsMadge? Huh? Huh, did ya? Lol.
Omg...you said omelet, driving right past the only place in town, called . . . . .
45 min wait at 8:30 pm
Settled for an omelet elsewhere - 🤢
Conveyor belt sushi 🍣???
Uggh
A delicate piece of yellowtail with just a hint of wasabi and soy sauce melts like butter in your mouth
If I'd felt better (terrible cold) I'd have had the hummus dip. They handmake their pita bread and they are the only place I'll eat it.
Oh how wrong can you be.
As for Japanese food - everyone seems to be loading up on sushi lately but sorry, it's not for me.
I'm making up for years of living without good sushi by having it a few times a month. I had some Friday night and the leftovers on Saturday. Seaweed salad is a favorite, but also any kind of salmon sushi dipped in wasabi soy sauce is delicious. I like horseradish, too, and horseradish and wasabi are similar to me. They're not too much heat like a chili pepper, but just enough fast burning, up-the-nose heat and then it's gone. :-)
Never have been a big fan of tempura... isn't that weird? But then I don't like fried anything. Give me all the sashimi. What's not to love about pieces of fresh fish?? And green tea ice cream is so very good.
This thread makes my mouth water, literally.
So tragic that Tijuana is sorely lacking any GOOD Japanese restaurants.
(We have lots of Chinese restaurants and a large Chinese population here) but GOOD Japanese food hasn't caught on. There are "fast food" Japanese restaurants but they are horrible.
I miss Yakitori, tempura, beef teriyaki, sashimi, green tea ice cream, etc.
Sigh 😕
I love Arby's Horsey sauce, a creamy, slightly sweet horseradish sauce. Great on sliced beef sandwiches.
Don't they have little baby sandwiches now on dinner rolls called sliders? (someone does). Two healthy bites in roast beef and/or turkey-$1.50 each. Good for on the go.
Tell hubby only to eat nuts covered in See's chocolate
Cottage cheese and avocado
I did arrange for mom's private aid to get the Viking scrambled eggs and pancakes for lunch and I'll get her a baked yam from the farmers market this weekend
So his brother sent assorted nuts called Pecosos Hot.
His nose broke out today. His nose knows, and told on him.
When asked why he ate them, he said he was hungry.
Maybe peanut butter pie?
Send's ham and rye sounds so good.I made the worst dinner Iv'e ever made tonight.It was inedible to me and my dH lapped his up and said it was good...ewww~