What's for dinner?

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Clam chowder
chop salad
zucchini bread - that’s a vegetable, right ?
(3)
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Pork chops, broccoli, rice and garlic bread. Of course, a glass of Cabernet to accompany. Cheers and Buen Provecho!
(4)
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Cod, garlic mashed potatoes and Arugala salad.
(5)
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I love broccoli and I’ve been using broccoli sprouts on sandwiches and salads.
(3)
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Love them both and all the cruciferous veggies thankfully - cheap and nutritious. I made a cauliflower soup the other day and will probably have some of that for supper with turkey breast.
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cwillie, I can’t eat cauliflower, I’ve tried but I just don’t like it.
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That sounds good except for the brussels sprouts, I've tried to like them in many recipes but nuh uh, not gonna happen.
(2)
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Dinner today will be pork loin, potatoes wedges, roasted Brussels sprouts and green salad.

We will have our grandsons and it’s always hit and miss with a dinner they will eat. Wish us luck, lol!
(4)
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Happy Canadian Thanksgiving! How thankful we all are for each other.

I must confess, I've been buying some of the fixings for "Turkey Day" already. I can't wait for the bird, dressing, cranberries, green bean casserole and pie. (Diet be darned that day!)

OK, only a month and a half (Nov. 22) to wait........sigh.
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Turkey burger with Brie, apples and maple cranberry mayo
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